Cooking Class Menu




Minimum 2 persons

Entrée: Young Papaya and Cucumber Salad with Palm Sugar sauce, Rujak Gedang misi timun mabase gule bali

Main Course:
Chicken Sate – Sate Be Siap
Mixed vegetables with grated coconut – Jukut urap
Steamed fish in banana leaf – Pepes be pasih
Steamed white rice sweet potato – Nasi uran sele
Boiled water spinach with sambal – Plecing kangkung

Dessert: Banana Fritter Palm Sugar Sauce – Godoh biu misi gule bali

Cooking Class Menu
Rate per person – $ 38


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